Carbonic Pinot Noir

1330NT$

Ingigo這樣呈現 “Perhaps the most smashable iteration of Pinot Noir we have come across, this fully carbonic Pinot bursts with Red berry fruit, and tastes like freshly -crushed raspberries with a hint of blood orange bitterness. Best sered with a light chill and with a second bottle not too far away.”

也許是最細緻的黑皮諾了，令人無法自拔