“I love fresh white wines, minerals, complexes, deep and red with a tip of rusticity, forest and spices. I believe that the Dão region is perfect for this type of wine, always thinking about the potential for aging, the whites and reds made by Eng. Cardoso de Vilhena in the Dão study center, a world reference, one the level of the best nectars of this world, very close to the sky… yes, that’s what I want to do!”